beer foam with X-ray photoelectronspectroscopy: first insights" , BrewingScience, Volume 78 - Number 1/2 (2025), pages 12 - 16 B. Fritzsche, A. Prowald, L. Brass, M. Zarnkow, F. Endres, "Mashing Isothermally […] Journal of the American Society of Brewing Chemists, The Science of Beer, Volume 83, 2025 - Issue 1, Pages 69-79 , open access, hier verfügbar F. Endres, A. Prowald, M. Hutzler, M. Zarnkow, "Hop Creep […] Profiles" , Journal of the American Society of Brewing Chemists (2022), manuscript JASBC-2021-0073R1, Volume 80, Issue 4, p. 341-355, open access, hier verfügbar F. Endres, A. Prowald, S. Oppermann, "